Restaurant Operator
2 weeks ago
**Restaurant Operators** required for an upmarket Grill and Seafood Restaurant opening their doors in Sandton and Parktown (JHB North).
R30 000 Monthly Basic + 10% equity shares
Minimum Requirements:
- **Matriculation**:
- **5+ years restaurant management / 2+ years restaurant operating experience**:
- **Ability to communicate fluently in English and Afrikaans**:
- **PILOT Software experience**:
- **Clear Criminal Record (a polygraph test will be conducted before employment contract offered)**
Responsibilities will include:
- Business Management: responsible for the overall management of the restaurant, including budgeting, financial planning, and ensuring profitability.
- Staff Management: including hiring, training, and managing restaurant staff, such as chefs, servers, and kitchen personnel.
- Quality Control: Ensuring that the food and service meet quality standards and customer expectations.
- Customer Service: Overseeing customer service to ensure a positive dining experience and handling customer complaints or issues.
- Health and Safety Compliance: Complying with health and safety regulations to maintain a safe and clean environment.
- Inventory and Supply Chain Management: Managing inventory levels and suppliers to ensure ingredients are available and costs are controlled.
- Financial Management: Handling finances, including payroll, expenses, and revenue tracking.
- Operational Efficiency: Streamlining restaurant operations to optimize efficiency and reduce waste.
- Long-term Planning: Developing strategies for the restaurant's growth and sustainability.
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