Restaurant & Bar Supervisor
2 months ago
**Skills/Requirements**:
Must be able to work well under pressure.
Honest & Reliable track record.
Passionate about the industry.
Self starter that can use initiative.
Must have excellent guest relations and communications skills
Hospitality qualification or minimum 3 years experience, must have matric.
**Duties will include**:
Managing, training and motivating team
Ensuring guest satisfaction
Co-ordinating functions with F&B Manager
Daily Cash Ups and Locking up at night
Maintaining high standards of service in Restaurant and Pub
Accomodation included
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