Branch Manager

Ability to manage staff and management
- Control and manage stock of the business
- Overall understanding of all aspects of the business.
- Control and manage Food Cost of all areas.
- Control and manage company assets.
- Analyse and interpret daily unit results.
- Determine and implement corrective / proactive action.
- Support the implementation of the Business Plan.
- Working knowledge of labour legislation and labour law
- Understanding of gambling rules, regulations and acts.
- Knowledge of operational standards and procedures of a kitchen including preparation of all food aspects.
- Control costs of all facets of the business
- A strong sense of analytical skills, decision making, problem solving, results focused, self-motivated, strong leadership skills.
- Good staff relations to maintain a comfortable and productive working environment for all concerned.
- An independent thinker able to manage creatively and competently.
- Manage team performance across the board.
- Ability to Plan, organise, lead and control various aspects of the work environment and staffing compliment.
- Manage and develop customer relationships.
- Train staff on various aspects of the business.
- Have a good technical understanding of gaming equipment.
- Strong Customer Service skills
- Conflict Resolution skills

**Job Types**: Full-time, Permanent

**Experience**:

- Management: 5 years (preferred)
- Catering: 2 years (preferred)