Bartender
5 months ago
**About Us**:
We are currently recruiting for a young,energetic and motivated **Bartender **that can make traditional and cutting-edge drinks that exceed clients' expectations and deliver a top-notch service.
As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients **reduced costs, risk and complexities** together with **increased quality, efficiency and productivity**. We specialise in **Catering**, **Facilities Management**, **Cleaning and Hygiene**, **Pest Control**, **Protection**, **Energy**, **Procurement**, **Workspace Design**, **Engineering, Remote Camps**, and more. **Developing our people **- the heart of Tsebo - is the foundation of our purpose. The result is a knowledgeable workforce that is in touch with every nuance of our clients’ needs. **DOWNLOAD OUR ONE-PAGER** to find out more about who we are in a nutshell.
**Duties & Responsibilities**:
- Plan and present bar menu
- To mix and formulate drinks
- To serve alcohol responsibly (including refusing further service when appropriate)
- To promote their establishments
- To be aware of the financial goals of their establishments
- Wash glassware and keep the bar area clean and orderly
- Arrange displays of bar stock and glassware
- Prepare garnishes
- Serve snacks or food items to people seated at the bar
- Keep an inventory of liquors, wines, beers, soft drinks, cream, fruits and fruit juices, coffees, teas
- Order supplies
- Operate computerized point of sales systems
- Collect payments for drinks and balance cash receipts
- Use machines that automatically mix and dispense drinks.
- Fill orders and work manually if equipment is not functioning
- Up-selling to increase average guest check and or beverage to food ratio
- Should have supervisory responsibilities including: planning, organizing and controlling the operations of a cocktail lounge or bar
- Coordinating beverage requirements with other supervisory staff
- Planning bar menus assisting with advertising and promotions
- Taking inventory and tracking spillage and transfers
**Skills and Competencies**:
- Efficient work ethic
- Ability to keep the bar organized, stocked and clean
- Have good communication skills
- Ability to articulate written and verbally.
- Must be able to work as part of a team.
- Must be prepared to work long hours
**Qualifications**:
- Matric
- Must have 2-4 years experinace in similar role
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