Food Safety and Quality Manager
12 hours ago
**Requirements**:
- _ Qualification in Food Science or Technology or a minimum of 10 years experience in managing a food safety management system including FSSC22000._
- _ Outstanding auditing skills with at least 5 years experience in auditing FSSC22000. Formal training is a pre-requisite._
- _ Food Safety Manager experience for a minimum of 5 years_
- _ Experience in establishing and implementing a Food Safety System up to the point of certification will be an advantage._
- _ MS Office_
- _ Drivers license_
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