Culinary Vacancies

2 weeks ago

Bronkhorstspruit, South Africa Gourmet Recruitment International Full time

We are currently on the hunt and starting interviews for the below positions
- Cooks - Hot Kitchen
- Demi Chef de Partie
- Chef de Partie
- Sous Chef - preferred previous ship experience
- Chef Tournant - preferred previous ship experience
- Chef de Cuisine - preferred previous ship experience
- Butchers

Minimum age for all applicants is 21 years, clear criminal, and medical record.
- Must have a Professional Culinary Qualification
- Must have at least 2 years practical experience in a Hotel/Resort/Restaurant Operation

We, at GRI, are the dedicated Recruitment Agents for the world's premier Cruise Vessels in South Africa. We are consistently on the look for professionals who are committed & passionate and who are looking for a rewarding and challenging career at sea