Restaurant Supervisor

Job description: The Olive branch is currently recruiting for an experienced Restaurant Supervisor to work alongside our team and ensure the smooth day-to-day running of the current restaurant and developing a new team for our second restaurant opening soon. We are looking to recruit an ambitious, career-driven individual that is self-motivated & well presented. Requirements: Minimum 2 years restaurant service experience Outstanding leadership skills Exceptional upselling skills Work well in a team Good communication skills What We Offer: Working week spread over 4 1/2 days Closed Sunday and Monday Flexible hours Paid overtime available Good rate of pay plus tips 50% discount on food Family and friends discount Family business environment Coffee, wine, and cocktail training Management training Additional pay: Bonus scheme Loyalty bonus Tips Benefits: Company events Company pension Discounted or free food Employee discount Sick pay Schedule: Weekend availability How to apply: Please bring a CV into the restaurant for the attention of Adam. Ref: Please quote ‘Pershore Patty Job Board’ when applying. #J-18808-Ljbffr