Breakfast Attendant

The breakfast attendant is responsible for ensuring that guests have a pleasant and enjoyable breakfast experience at the hotel. They are responsible for setting up and maintaining the breakfast buffet, restocking food and beverage items, and ensuring the cleanliness and presentation of the breakfast area. Breakfast Attendant Duties Preparing and setting up breakfast items for guests Maintaining breakfast area cleanliness and organization Stocking and replenishing breakfast items Assisting guests with any breakfast needs or requests Following food safety guidelines and procedures Breakfast Attendant Skills customer service food preparation Breakfast Attendant Requirements Ability to set up breakfast buffet Maintain cleanliness and organization of breakfast area Assist guests with any needs or questions Stock and replenish food and beverage items Follow food safety and sanitation guidelines