Restaurant Manager

1 month ago


Gauteng South Africa Bianca Consulting Full time

Restaurant General Manager duties and responsibilities

Restaurant General Managers play a key supervisory role in the food service industry, providing leadership and decision-making for the restaurant.Restaurant General Manager job duties include:

Recruiting, hiring and training all restaurant staff, including servers and hosts
Scheduling employees to ensure shifts have proper coverage
Streamlining the restaurant processes to improve the guest experience
Monitoring restaurant finances, including sales and expenses especially COSTINGS and INVENTORY
Enforcing food handling regulations and other guidelines to increase guest safety
Promoting the restaurant and finding ways to bring in more customers
Handling customer complaints
Completing necessary paperwork, such as sales, inventory and staff attendance reports

The post Restaurant Manager appeared first on freerecruit.co.za .



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