Commis Chef

A beautiful wine estate situated in Stellenbosch is looking for a COMMIS CHEF to help prepare ingredients and provide assistance within the kitchen. This is a luxury hillside wine estate set amidst stunning vineyards and panoramic mountain views, offering award-winning wines, world-class dining, and a sophisticated art-filled environment. The estate combines...

Delaire Graff Restaurant is looking for a Pastry Commis Chef to help prepare ingredients and do any task the chef needs assistance with. The care and quality a Pastry Commis Chef devotes to food preparation will result in truly spectacular fare that delights our guests.RESPONSIBILITIES:Consistently offer professional, friendly and proactive guest service...

This is a luxury hillside wine estate set amidst stunning vineyards and panoramic mountain views, offering award-winning wines, world-class dining, and a sophisticated art-filled environment. The estate combines exceptional hospitality with immersive experiences, making it a premier destination for wine lovers and discerning travelers alikeCandidate...

Duties: Ensure the preparation of all food items according to recipes and standards.Assist with deliveries.Complete daily checks of all mis-en-place to ensure freshness and quality standards.Maintain proper rotation of products.Have knowledge of all menu items, daily features and promotions.Ensure cleanliness and maintenance of all work areas, utensils &...

Assist with the preparation and presentation of high-quality dishes that meet 5-star standards.Support senior chefs in daily kitchen operations, ensuring all mise en place is completed.Uphold strict hygiene, cleanliness, and food safety practices at all times.Contribute to creative menu development and ensure excellence in plating and presentation.Work...

Job Advert SummaryThe Chef de Partie plays an essential role within the estate's culinary brigade, overseeing a specific section of the kitchen and ensuring the consistent preparation and presentation of dishes that reflect the refined standards of Blaauwklippen and Newmark Hotels & Reserves. Working closely with the Sous Chef and Head Chef, this position...

What We Offer:A refined kitchen environment where seasonal produce takes centre stage.Mentorship within a highly skilled, creative team.The chance to contribute to a dining journey that blends heritage and modern gastronomy. Requirements:Minimum 5 years experience in a fine dining establishment.Proven ability to deliver consistent excellence in plating,...

What We Offer: A refined kitchen environment where seasonal produce takes centre stage . Mentorship within a highly skilled, creative team . The chance to contribute to a dining journey that blends heritage and modern gastronomy . Requirements: Minimum 5 years experience in a fine dining establishment. Proven ability to deliver consistent excellence in...

Job Advert SummaryThe Pastry Chef de Partie plays an essential role in the estate's culinary team, leading the pastry and dessert section with creativity, precision, and attention to detail. This position requires exceptional technical skill and a passion for crafting artisanal pastries, breads, and plated desserts that complement the elegance of...