Pastry Commis Chef

Purpose of the position: Responsible for station (pastry) preparation and mise en place and executing buffet breakfasts, lunches, dinners and or banqueting functions. Responsible for buffet service and replenishment. Ensure that all foods and menus are ready 30 minutes prior to opening times. Assist the Sous Chef and Chef de Partie in food stock counts and...

Purpose of the position: Responsible for station (pastry) preparation and mise en place and executing buffet breakfasts, lunches, dinners and or banqueting functions. Responsible for buffet service and replenishment. Ensure that all foods and menus are ready 30 minutes prior to opening times. Assist the Sous Chef and Chef de Partie in food stock counts and...

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highest level of...

Job title : Commi Chef - Protea Hotel by Marriott O.R Tambo AiprortJob Location : Gauteng, PretoriaDeadline : April 18, 2025Quick Recommended LinksJobs by Location Job by industries POSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix...

Company OverviewParkdean Resorts is a UK-based holiday park organisation that prides itself on its unique team culture and commitment to excellence.Job DescriptionWe are seeking an experienced Commis Chef to join our kitchen team at Summerfields in Great Yarmouth, Norfolk. As a key member of our team, you will be responsible for assisting the Head Chef in...

About UsParkdean Resorts is a leading holiday park organisation in the UK, offering stunning locations and a unique team culture.Our Commitment to YouWe're dedicated to providing exceptional experiences for our guests and creating opportunities for our employees to grow and develop their skills.Your RoleAs a Commis Chef, you'll assist the Head Chef in...

01 February 2025Join our kitchen team as a Commis Chef for a career with a little more sizzleNothing beats good team camaraderie and the buzz of a busy shift, and our kitchen teams enjoy both in spades. No experience? No worries If you've got buckets of passion, positivity and Parkdean team spirit, we'll teach you all the skills you'll need to succeed in...

Crew Life at Sea is a leading provider of culinary services for luxury cruise lines. We pride ourselves on offering exceptional dining experiences to our guests while also providing a supportive and rewarding work environment for our employees. - Key Responsibilities:_ - Prepare and bake a variety of pastries, cakes, and other desserts according to recipes...

A successful specialist confectionery business with 15 branches all around Gauteng requires a Production Manager to manage the people, products, processes and output of the entire confectionery production The company's main production operations are in the Pretoria, which is where the production manager will be based Must have at least 5 year experience in...

A successful specialist confectionery business with more than 16 branches all around Gauteng requires a Production Manager to manage the people, products, processes and output of the entire confectionery production The company's main production operations are in the Pretoria, which is where the production manager will be based Must have at least 5 year...

**Job Advert Summary**: **ANEW Hotel Capital**is looking for a **Cook** to join the winning team. The preparation and delivery of high-quality, food, deserts and pastry items in a busy restaurant and function kitchen. Also be able to undertake a varied list of food preparation for the kitchen daily, according to the required standards of the...