Head Chef

Found in: Talent ZA 2A C2 - 2 weeks ago

Hoedspruit, South Africa Wild Dreams Hospitality Full time
Candidate Requirements:

  • Formal Chef Qualification
  • At least 5+ years of Chef Experience required in 5-star hotels or lodges
  • Must have experience in preparing fine dining 5-star cuisine
  • Must have a strong knowledge of cooking methods and kitchen equipment
  • Good knowledge and experience in special requirements such as kosher food
  • Menu planning for guests as well as staff members and having the ability to cost menus
  • Maintaining and overseeing all kitchen staff
  • Staff training and development
  • Passion for food and the food experience
  • Ability to lead a team of people effectively and to think and act creatively within a team
  • The ability to motivate staff to consistently deliver
  • Ability to work flexibly and have strong management skills, day-to-day, and long term
  • Well-spoken and presented individual who is able to work under pressure and think on their feet
Live in position with a work cycle of 21 days on 7 days off and 15 annual days leave. All meals on duty included and provident fund contribution

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