Training Co-Ordinator
3 weeks ago
- Education & Certification: Bachelor's Degree in Human Resources Development and a Certificate in Skills Development Facilitator (SDF) Qualification are essential.
- Industry Knowledge: Familiarity with SETA and OFO Codes, with prior experience in AgriSETA and/or FoodBev being advantageous.
- Experience: Minimum of 5 years in a Training Coordinator or SDF role, with a strong understanding of Skills Development Acts (SDA, SLA, B-BBEE, EEA).
- Skills: Excellent communication and interpersonal abilities, coupled with proficiency in planning, organizing, and executing training programs.
- Technical Proficiency: Computer literacy in Microsoft Office suite (Word, Excel, Outlook, PowerPoint) and familiarity with SAGE 300 Training Module.
-
ETD Practitioner – Plant
3 weeks ago
Kimberley, Northern Cape, South Africa Tshipi E Ntle Manganese Mining Full timeTshipi E Ntle Manganese Mining's job vacancy, Career and RecruitmentJob title : ETD Practitioner – Plant – Kathu jobs in Northern CapeJob Location : Northern Cape, Deadline : May 17, 2024Quick Recommended LinksJobs by LocationJob by industries PURPOSE OF THE JOBManages the relationship with the outsourced technical training service provider. Monitors the...
-
Head Chef/Kitchen Manager-Protea Hotel Kimberley
12 hours ago
Kimberley, South Africa Protea Hotels Full timeJOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high...
-
Sous Chef/Kitchen Manager
3 weeks ago
Kimberley, South Africa Protea Hotels Full timeJOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high...