Chocolatier

3 weeks ago

Cape Town, Western Cape, South Africa MSC Cruises Full time
KEY RESPONSIBILITES
  • Responsible for preparing the recipes in accordance with the chocolate shop specifications
  • Prepare chocolate products as specified by the Maitre Chocolatier ensuring food safety and high quality
  • Check cleanliness of Chocolate shop before each shift starts
  • Production of a range of chocolate decorations
  • Check temperature and condition of materials and refrigerators
  • Collect daily from the F&B Store all supplies required for immediate operations
  • Correct handling of allergens for guest with specific dietary requirements
  • Performs overall quality control of all chocolate shop items
  • Follows all food safety protocols in the pastry department in compliance with MSC Food safety standards
  • Ensures that food is properly stored, sets up the workstations and keeps it clean at all times
  • Prepare the daily mise en place and food production
  • Minimize food spoilage
  • Comply with international HACCP

QUALIFICATIONS 
  • Minimum requirements-High school graduate
  • Preferred – Completed Technical education in Hospitality or Culinary School specializing in chocolate 
  • Certified in Food Safety/HACCP
  • Demonstrated understanding and practical knowledge of Food Safety
  • Proven ability to work in a harmonious productive team environment
  • 1 Years work experience in a hotel establishment or cruise line in a similar position 
DOCUMENTS REQUIRED
  • Valid South African Passport
  • Police Clearance

  • Chocolatier

    3 weeks ago

    Cape Town, Western Cape, South Africa Business Capital Group Full time

    Develop innovative recipes that showcase exquisite flavors, while considering dietary preferences and seasonal availability of ingredients.•Solicit input from team members to ensure that recipe and menu development is done in a collaborative way, with the best possible output.•Providing input on recipe costings and design as needed.•Customer...

  • Chocolatier

    2 weeks ago

    Cape Town, South Africa Energia Consulting Full time

    **The incumbent has experience working in the production/mass manufacturing of chocolate products.** **Duties and Responsibilities**: - Produces all chocolate products - Ensures new Product development and recipe testing - Management of Tempering machine - Responsible for Tempering unit which includes: - Oversees team performance and delegates...