Catering Manager

2 weeks ago


Pretoria, Gauteng, South Africa HotelJobs Full time

We are currently looking for a deadline driven
Catering Manager -to run the day-to-day catering operations for a large private Healthcare Facility.


Responsibilities include but not limited to the following:
Take full responsibility for the day-to-day management of the unit.

Setting and management of service delivery standards.

Lead, motivate, train and develop a team of staff.

Implement and maintain operational controls in line within budgetary requirements.


Ensure quality of food preparation, presentation and service is up to Tsebo Catering standards by meeting all quality star grading standards.

Ensure all Tsebo Catering Solutions policies and procedures are complied with.

Daily HR and IR issues (including training, development & performance management).

Analyse and pre-empt client needs and possible complaints.

Take responsibility for all functions by organising, preparing & co-ordinating.

Management of all administration, finances, debtors, budgets, etc.

Process paperwork.

Monthly P & L.

Relationship building with the client and customers on a daily basis (essential).

Must be able to work long hours and over weekends should there be a need.

Stay abreast of latest food trends and best practices.

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