Restaurant Junior Area Manager

2 weeks ago


Johannesburg, Gauteng, South Africa Evolution Recruitment Full time
Restaurant Junior Area Manager (Café Franchise Group).

The primary responsibilities of this role will be to oversee operations of several company owned and franchise stores in the

City of JHB and surrounding suburbs and to drive company policies and procedures, brand standards, monitoring the regions' performance and managing staff productivity.

Minimum Requirements:
-
Tertiary qualification in Retail / Operations Management or related qualification:


  • 3+ years' experience in the Restaurant trade:
-
2+ years' Area / Regional Management experience:


  • Drivers Licence and own reliable transport

Remuneration:
R25 000 basic salary + car allowance + fuel card + cell allowance

Responsibilities will include, but not be limited to:

OPERATIONS

  • Conduct regular store stock audits within the region
  • Analyse the results of various store stock system reports
  • Conduct daily store visits integrated with operational involvement

HUMAN RESOURCES

  • Conduct new staff interviews and Induction
  • Investigate disciplinary matters, issue written warnings and coordinate hearings and dismissals
  • Actively manage staff turnover in stores
  • Manage store rosters according to operational requirements
  • Submit monthly payroll data for store/s

TRAINING AND DEVELOPMENT

  • Take an active role in coaching and developing staff while building an energetic and performance driven team

FEEDBACK

  • Conduct monthly review meetings with the Operations Executive to discuss a regions performance
  • Conduct monthly Franchisee meetings to discuss store performance and its operations
  • Investigate, followup and feedback on customer complaints and compliments
  • Conduct monthly Supplier meetings

FINANCIALS

  • Monitor and analyse Cost of Sales in conjunction with admin reporting
  • Monitor and manage store/s budgets and costs
  • Maintain profitability through increased sales and reduced costs while maintaining company operating standards
  • Conduct daily spot cashups
  • Conduct day end cashup and safe checks
  • Ensure daily banking of store cash
  • Analyse and identify reporting information (predictions and forecasting)

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