Pizza Cook

2 weeks ago


Johannesburg, Gauteng, South Africa The Pizzeria Full time

Responsibilities:

  • Prepare and handstretch dough to create the perfect pizza base, ensuring consistency in size and thickness.
  • Create and customize pizza toppings according to customer preferences, ensuring accuracy and attention to detail.
  • Prepare and cook a variety of pizzas in different styles, using traditional techniques and modern equipment.
  • Monitor and adjust oven temperatures to ensure pizzas are cooked to perfection and have a crispy crust.
  • Maintain a clean and organized workstation, following strict food safety and sanitation guidelines.
  • Collaborate with kitchen staff to ensure timely and efficient food preparation.
  • Knowledgeable about ingredient quality, freshness, and seasonality, ensuring the use of the highest quality ingredients.
  • Uphold proper portion control and minimize waste through proper production planning and inventory management.
  • Ensure compliance with food safety regulations and maintain proper hygiene practices at all times.

Pizza chef required skills

  • Proven experience as a Pizza Cook or similar role, with a deep understanding of pizzamaking techniques and the ability to consistently create highquality pizzas.
  • Strong knowledge of dough preparation, sauce making, and pizza assembly, including the ability to handstretch dough and create visually appealing pizza presentations.
  • Proficiency in working with a variety of pizza ovens and equipment, ensuring optimal baking conditions.
  • Excellent attention to detail to ensure each pizza is accurately prepared according to customer specifications.
  • Strong time management skills and the ability to work efficiently in a fastpaced kitchen environment.
  • Ability to work collaboratively with a team and communicate effectively to ensure smooth kitchen operations.
  • Knowledge of food safety and sanitation guidelines, ensuring compliance with all regulations.

Required qualifications

  • High school diploma or equivalent.
  • Formal culinary training or relevant certification is preferred.
  • Proven experience as a Pizza Cook or similar role in a fastpaced restaurant environment.
  • Ability to work flexible hours, including evenings, weekends, and holidays, as needed.
  • Ability to stand for long periods and lift heavy objects, such as pizza trays or bags of ingredients.
  • Strong customer service skills and the ability to handle customer inquiries and special requests in a professional and friendly manner.

Job Type:
Temp to perm

Contract length: 3 months

Salary:
R27,58 per hour

Expected hours: 42 per week

Ability to Commute:

  • Johannesburg, Gauteng (required)

Ability to Relocate:

  • Johannesburg, Gauteng: Relocate before starting work (required)
Application Deadline: 2024/03/20
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