Sous Chef

ANEW Hotel Ocean Reef is in search of a dynamic Sous Chef to join their team. Responsibilities include overseeing all kitchen areas, menu planning, stock control, purchasing, maintaining hygiene standards, managing staff and resources to ensure efficient and profitable food service in line with the hotel's standards.

As a prominent player in the catering industry, we actively seek out top talent. We are looking for a Sous Chef with good culinary skills to oversee the operation of our Industrial kitchen. The incumbent will be responsible for coordinating, executing, and evaluating all the food production.As a leading African Integrated Workplace Management Solutions...

New exciting opportunity in DurbanWe are looking for Hotel / Catering staff whom are passionate about managing all aspects of the hotel. The positions also involves food and beverage duties, Quality control of all aspects, including hygiene and health and safety. Manage customers' expectations, and deal with and resolve all queries.Requirements: A...

Sous Chef available with established modern Restaurant / Bar in Umhlanga. Looking for individuals with 4+ years relevant chef and kitchen management experience. Experience in al a carte food delivery essential. Must have good all round cooking skills and have the ability to run a pass. Main duties will include food preparation, stock control and kitchen...

Sous Chef available with established modern Restaurant / Bar in Umhlanga. Looking for individuals with 4+ years relevant chef and kitchen management experience. Experience in al a carte food delivery essential. Must have good all round cooking skills and have the ability to run a pass. Main duties will include food preparation, stock control and kitchen...

Sous Chef available with established modern Restaurant / Bar in Umhlanga. Looking for individuals with 4+ years relevant chef and kitchen management experience. Experience in al a carte food delivery essential. Must have good all round cooking skills and have the ability to run a pass. Main duties will include food preparation, stock control and kitchen...

Sous Chef available with established modern Restaurant / Bar in Umhlanga. Looking for individuals with 4+ years relevant chef and kitchen management experience. Experience in al a carte food delivery essential. Must have good all round cooking skills and have the ability to run a pass. Main duties will include food preparation, stock control and kitchen...

As a prominent player in the catering industry, we actively seek out top talent. We are looking for a  Sous Chef with good culinary skills to oversee the operation of our Industrial kitchen. The incumbent will be responsible for coordinating, executing, and evaluating all the food production.As a leading African Integrated Workplace Management Solutions...

ANEW Hotel Ocean Reef is looking for a dynamic, Sous Chef. The individual will be responsible for the overall management of all food production areas (kitchens) within the hotel. The menu planning, control of stock, purchasing of goods, hygiene standards, practices, coordinating of staff and resources for efficient, well-prepared, and profitable service of...

**New exciting opportunity in Durban** We are looking for Hotel / Catering staff whom are passionate about managing all aspects of the hotel. The positions also involves food and beverage duties, Quality control of all aspects, including hygiene and health and safety. Manage customers’ expectations, and deal with and resolve all...