Campus Head

PRIMARY PURPOSE OF THE JOB

To ensure the professional general management and excellent performance of Capsicum Culinary Studio brand in terms of its facilities, staff, growth of the business (sales), overall finances and student service delivery.

DUTIES AND RESPONSIBILITIES

• Implement the national sales strategy and achieve Campus sales targets (40%)
• Management of Income and expenditure as well as Debtors management (15%)
• Management of System Administration and facilities in and around the campus (10%)
• To comply with regulations from accrediting and professional bodies and monitor a high standard of

quality and excellence (10%)

• Monitor the academic curriculum and from time to time teach management modules to ensure that

students' achievements correlate with the expectations from industry (10%)

• Manage performance of Campus staff (5%)
• Ensure the Company/Campus Social Responsibility initiatives are supported (5%)
• Implement a Customer Relationship Management Strategy at the campus (5%)

REQUIREMENTS

SKILLS -

• Management and Leadership skills,
• Computer Literate,
• Interpersonal skills

EXPERIENCE
years' experience in management activities of a small to middle size company

• Proven track record in growing sales of a business.

.
QUALIFICATIONS

• 3 year qualification in Business or Hospitality Management / Sales & Marketing
• Post-Graduate in Hospitality Management advantageous

Job Types:
Full-time, Permanent

Education:

• Bachelors (required)

Experience:

- management: 4 years (required)

- sales growth: 3 years (preferred)

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