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Food Safety and Quality Controller
2 weeks ago
RESPONSIBILITIES:
- Analyse quality control reports from the receivers and feedback to
- Maintenance of food safety accreditation
- Retention sample information is collected and analysed
- Maintain timely and professional communication with management, employees, and customers.
- Ensure that Quality Assurance procedures are strictly adhered to.
- Investigating and setting standards for quality and health and safety.
- Conduct Incoming shipment/delivery quality inspections on all produce lines
- Pass on the information from the upper management to the employees and vice versa.
- Determining, negotiating and agreeing on inhouse quality procedures, standards and specifications.
- Acting as a catalyst for change and improvement in performance and quality.
- Complete paperwork efficiently; and
- Ad hoc duties and responsibilities assigned by Senior Management
QUALIFICATIONS:
- Grade 1
- Tertiary qualification (advantageous).
- 3 years minimum experience
- Understanding of the grain market.
- Exposure to and understanding of implementation of OHSAS, food safety, HACCP & ISO standards
Job Type:
Permanent
Salary:
R10, R12,000.00 per month
Application Question(s):
- What is your current salary?
- Are you from the food manufacturing company?
- What is your notice period?
- Have you worked with grains, cereals and whole wheat products etc?
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