Jobs: commis de cuisine

Un hôtel de luxe basé à George, en Afrique du Sud, recherche un(e) Commis de Cuisine. Le candidat devra travailler sous la direction d'un Chef de Partie pour préparer les plats dans un environnement méditerranéen raffiné. Des conditions de travail excellentes, des opportunités de développement professionnel et un programme de rémunération...

**About Four Seasons:**Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with...

Position: CommisKey Responsibilities:- Assist the Chef de Partie and Sous Chef in preparing and cooking a variety of dishes according to recipes and standards set by the company- Ensure that all food is prepared and presented in a timely and efficient manner- Maintain a clean and organized work station at all times- Follow all safety and sanitation...

Position: Commis Key Responsibilities: - Assist the Chef de Partie and Sous Chef in preparing and cooking a variety of dishes according to recipes and standards set by the company - Ensure that all food is prepared and presented in a timely and efficient manner - Maintain a clean and organized work station at all times - Follow all safety and...

Position: Commis Key Responsibilities: - Assist the Chef de Partie and Sous Chef in preparing and cooking a variety of dishes according to recipes and standards set by the company - Ensure that all food is prepared and presented in a timely and efficient manner - Maintain a clean and organized work station at all times - Follow all safety and...

Deshalb freuen wir uns auf dichAbgeschlossene Ausbildung oder langjährige Erfahrung in der Hotellerie und GastronomieVorzugsweise fundiertes Wissen über Wein und ZutatenSehr gute Deutschkenntnisse, jede weitere Sprache ist ein PlusDas erwartet dich bei unsAbwechslungsreiche Mitarbeit im Tagesgeschäft, bei Events und CateringsPräzise Vorbereitung und...

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highest level of...

EinleitungUnter einem traditionsreichen Namen hat Kempinski, Hoteliers seit 1897, die Welt auf der Suche nach faszinierenden Destinationen bereist, ohne dabei seine Traditionen und sein europäisches Erbe je zu vergessen. Die großzügigen Resorts sowie die stylischen City- und Wellnesshotels spiegeln einen individuellen und einzigartigen Charakter wider,...

A Beautiful private Game Reserve in the Waterberg region, is looking for an experience CHEF DE PATRIE. A Chef de Partie (CDP), will be responsible for managing a specific section of the kitchen (e.g., sauces, pastries, meats, or vegetables) to ensure high standards of food preparation and service.  Job Description & Responsibilities Section...

Commis - Nobu (18593) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our...

This is an exciting opportunity for a motivated chef to join a dynamic team at a premier Stellenbosch function venue . The role involves preparing and executing menu items for events, maintaining high standards of quality and presentation, and supporting the senior kitchen team. The position is seasonal, running from 2 January to end of April , with the...

Company DescriptionThe Irish Village Restaurant is located in Emerald, Queensland, Australia, and is known for its warm hospitality and commitment to creating memorable dining experiences. With a focus on delivering high-quality service and authentic cuisine, the restaurant has become a cherished part of its community. The Irish Village offers a welcoming...

Job Title: Chef de PartieLocation: Pear Tree, HermanusType: Full-timePear Tree is looking for a passionate and skilled Chef de Partie to join our kitchen team. We are a quality-driven restaurant that values fresh ingredients, consistency, and a calm, professional kitchen environment.Key ResponsibilitiesRun and manage your assigned section efficiently during...

This role is both technical and leadership-focused, making the Chef de Partie a vital contributor to the lodges reputation for exceptional cuisine in a unique wilderness setting.Core Criteria:Formal culinary qualificationProven experience in a similar roleStrong leadership, communication, and teamwork skillsHigh standards of cleanliness, organization, and...

Commis - Nobu(18593)At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay to bring their dreams and desires to life. With an atmosphere that's chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests'...

Commis Chef(18727)At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay to bring their dreams and desires to life. With an atmosphere that's chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests'...

Company DescriptionThe Irish Village Restaurant is located in Emerald, Queensland, Australia, and is known for its warm hospitality and commitment to creating memorable dining experiences. With a focus on delivering high-quality service and authentic cuisine, the restaurant has become a cherished part of its community. The Irish Village offers a welcoming...

At The President Hotel, our kitchens play a vital role in delivering memorable guest experiences. As we continue our journey toward luxury, we are looking for a dedicated and detail-driven Commis Chef to join our professional culinary team. This role is ideal for a chef who takes pride in precision, consistency, and high standards within a luxury hotel...

This role is both technical and leadership-focused, making the Chef de Partie a vital contributor to the lodges reputation for exceptional cuisine in a unique wilderness setting.Core Criteria:Formal culinary qualification Proven experience in a similar role Strong leadership, communication, and teamwork skills High standards of cleanliness, organization, and...

Requirements Minimum 2 years experience as Chef de Partie Strong background in Western cuisine Good knowledge of HACCP and food hygiene standards Ability to work under pressure and lead a kitchen section Good English communication skills Responsibilities Oversee a designated kitchen section and ensure consistent quality and presentation of dishes Support the...