Jobs for chef at Pretoria, Eastern Cape

A Pastry Chef supports the kitchen team, working closely with our Pastry Chef de Parties and Executive Pastry Chef in the planning, cooking, and presentation of all required food items from the pastry kitchen. Responsible for creating desserts, pastries, and other sweet treats.Deep understanding of both traditional and modern cooking techniques.Prepare...

Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join our exceptional team as  a CDP and to assist with the kitchen operations with a strong ability to lead a fine dining operation.The Chef de Partie will report to the Sous Chef.The role is made up of many...

Sushi Chef Hyatt Regency Hyatt Regency Cape Town ZA - Cape TownCulinaryAdministrativeFull-timeReq ID: CAP000131Local Summary Hyatt Regency Cape Town is looking for a Sushi Chef to join our culinary team and prepare delicious plates for our guests.  Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients;...

We are looking for profiles and CVs of Chef de Partie that we will send to our large account customers for their future recruitment needs.DutiesManage and train demi-chef de partie and commis ;Prepare menus in collaboration with the cooking team ;Optimize the cooking process ;Coordinate daily tasks with the Sous Chef ;Ensure that all stocks are kept under...

Great opportunity if you are a passionate junior chef or cook. This busy deli/coffee shop in the middle of Cape Town City Centre needs a cook/chef who can think out of the box, use initiative, and be instrumental in delivering excellent dishes consistently. Add value by being a part of this small team where you can use your initiative and be very familiar...

As a Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master the art of delivering an exceptional gastronomic experience. If you’re looking to develop your skills and be part of the future of luxury, this is your moment.We are looking for 2 x talented and dedicated...

Job Description In this role you will: Under the supervision of the Executive Chef and senior chefs: To prepare and present menu items showing variety and flair, within the cost margins specified by the hotel Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained The preparation of mis en place...

Head Chef - Route 62, WCOur client is currently on a recruitment drive for a Head Chef to join their establishment. Duties and Responsibilities include but not limited to:responsible for developing, implementing and monitoring the annual plans for the kitchen and stewarding operationsassisting with developing and proposing the supporting budgets,...

Head Chef - Route 62, WCOur client is currently on a recruitment drive for a Head Chef to join their establishment. Duties and Responsibilities include but not limited to:responsible for developing, implementing and monitoring the annual plans for the kitchen and stewarding operationsassisting with developing and proposing the supporting budgets,...

South African National Biodiversity Institute's job vacancy, Career and RecruitmentJob title : Temporary Chefs (2Xpositions) jobs in GautengJob Location : Gauteng, PretoriaDeadline : 18-May-24Quick Recommended LinksJobs by LocationJob by industries The South African National Biodiversity Institute (SANBI) is looking for self-motivated individual to prepare...

Head Chef Route 62, WCOur client is currently on a recruitment drive for a Head Chef to join their establishment.Duties and Responsibilities include but not limited to:responsible for developing, implementing and monitoring the annual plans for the kitchen and stewarding operationsassisting with developing and proposing the supporting budgets, maintaining...

Company Description"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless...

Job DescriptionScope of position:The Commis Chef will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervisors. Always act in a professional manner using the company’s Mission, Vision, and Values. The Commis Chef will strive to exceed guest expectations and take the culinary team to...

We are recruiting for a 2x Demi Chefs to assist the kitchen staff and ensuring the quality of food is maintained. The Demi Chef will be responsible for assisting in completing a variety of creative, organizational and leadership tasks to ensure the kitchen runs optimally and client's meals are satisfactory. Established in 1975, Feedem is a large contract...

Our client a delightful culinary establishment known for its charming ambiance and delectable cuisine. Is currently looking for an experienced Head Chef who is passionate about food and great service.Responsibilities/Duties (not limited to):Proven track record as Head ChefGood knowledge of techniques, flavor combinations, and plating and presentations, with...

Our Client based in the Southern SuburbsOpen to South African citizen's onlyComis Chef positions available at a prestigious Golf Club.Experience required in a relevant positionChef / Hospitality qualificationMust have MatricAble to work evenings and weekends / public holidays PLEASE NOTE: This is based in the Southern Suburbs of Cape Town

Our Client based in the Southern SuburbsOpen to South African citizen's onlyComis Chef positions available at a prestigious Golf Club.Experience required in a relevant positionChef / Hospitality qualificationMust have MatricAble to work evenings and weekends / public holidays PLEASE NOTE: This is based in the Southern Suburbs of Cape Town

  Sous Chef Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join our exceptional team as a Sous Chef. The perfect individual is highly self-motivated, someone with a strong background relating to Fine Dine Cuisine with exceptional culinary skills,...

South African National Biodiversity Institute’s job vacancy, Career and Recruitment Job title : Temporary Chefs (2Xpositions) jobs in Gauteng Job Location : Gauteng, Pretoria Deadline : 18-May-24 Quick Recommended LinksJobs by Location Job by industries The South African National Biodiversity Institute (SANBI) is looking for self-motivated individual to...

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless...