Chef de Partie – Canteen – Johannesburg

Career Growth, Hospitality Recruitment, are looking for a talented chef de partie to help our culinary team create memorable meals for our clients guests. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked.To be successful...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

We are seeking a skilled and passionate Grill Chef de Partie (CDP) with a strong background in burger making. The ideal candidate will have hands-on experience operating grills and ovens, preparing traditional burger meats, and sauces. You will be responsible for managing the grill station, ensuring consistency, flavor, and quality in every dish.Key...

Key Responsibilities:- Prepare and cook a variety of sushi dishes, including nigiri, maki, and sashimi, according to established recipes and standards On Board Cruise Ship- Ensure all sushi dishes are prepared and presented to the highest quality and visual standards- Train and supervise junior sushi chefs in proper techniques and procedures- Maintain...

Recruiter:Restaurant StaffJob Ref:RA100Date posted:Sunday, November 30, 2025Location:Johannesburg, South AfricaSalary:R SUMMARY:Head Chef - BryanstonPOSITION INFO:Senior Sous Chef or Head Chef opportunity available at a reputable modern Restaurant / Bar in Bryanston. We are looking for individuals who have 7+ years of relevant experience in chef and kitchen...

Company DescriptionA Luxary International Cafe opening its doors In Hyde Park has a position available for an executive chefRole DescriptionWe are seeking a dedicated and experienced Executive Chef for a full-time role based on-site in Johannesburg. The Executive Chef will oversee kitchen operations, plan and execute menus, supervise kitchen staff, and...

Company DescriptionStyles Services Group Hospitality Solutions is the largest full-service provider for the hospitality industry in South Africa, renowned for the exceptional quality of its team members. The company specializes in delivering skilled Chefs, Waiters, Bar staff, Supervisors, and more, to help partners achieve their goals. Known for raising...

Company DescriptionHotel & CatererRole DescriptionThis is a contract on-site role for a Head Chef at TABLES Catering in the City of Johannesburg. Full time position will be offered to the right candidate. The Head Chef will be responsible for overseeing the kitchen operations, designing menus, training kitchen staff, and ensuring high-quality food...

We are recruiting for a creative and proficient Function Head Chef in all aspects of food preparation, to overseeing and maintain complete control of the kitchen. The Function HeadChef will be responsible for planning and directing food preparation and modifying menus or create new ones that meet quality standards of the Unit.Established in 1975, Feedem is a...

Career Growth, Hospitality Recruitment is searching for a creative and motivated Junior Sous Chef to join a 5* star hotel's talented kitchen team. In this position, you will act as the second in command in the kitchen, following and enforcing our executive chefs requirements and guidelines. The ideal candidate is a creative professional who is willing to...