Restaurant Floor Manager

Luxury Estate in the Cape Winelands is seeking an experienced **Assistant Floor Manager for our busy upmarket restaurant.** Applicants must have strong FOH skills, have excellent customer relations, be able to drive sales and be competent in managing the entire operation of FOH when required. We require someone who has a can-do attitude with a hands-on...

Responsibilities: - Oversee daily operations on the restaurant floor, ensuring smooth and efficient service. - Train, motivate, and manage front-of-house staff, including servers, hosts, and bussers. - Monitor and maintain high standards of service quality and guest satisfaction. - Handle guest inquiries, complaints, and special requests in a professional...

Our client in Paarl is in need of a Floor Manager for their restaurant. **Requirements**: - Drivers license and own transport - Fluent in Afrikaans and English - A minimum of 3 years experience in a similar role - People management experience - Great written and verbal communication skills - Client oriented approach - Willing to work shifts - Live in the...

Location: Paarl, Western Cape, South Africa_ **Job Summary**: We are looking for a confident and professional front-of-house manager to oversee the customer service team. You will be responsible for the overall dining experience, team coordination, and service quality. **Key Responsibilities**: - Supervise waiters, hosts, and bar staff - Manage customer...

Restaurant Manager assist the General Manager in running a Kapstadt Brauhaus store with a focus on operational efficiency and maximizing profit. Responsibilities are (but not limited to): Food and Beverage knowledge - Full menu knowledge. Basic skills to manage a kitchen, including an ability to read a recipe, Able to manage the ordering process,...

Babylonstoren, just outside Franschhoek, requires the services of a passionate restaurant manager to join the team. Minimum requirements - At least 3 years’ experience as restaurant manager - Grade 12 is essential - Relevant qualification - Afrikaans and English speaking - Must be available to work weekends/evenings as well as public holidays (hospitality...

Bossa Paarl seeks an experienced General Manager . Minimum requirements and Responsibilities: 5+ years experience in restaurant management Ability to communicate fluently in English and Afrikaans Own transport Strong entrepreneurial spirit and ownership mentality Responsibilities: Business Management: Responsible for the overall management of the restaurant,...

Our client in Paarl currently has an exciting full-time vacancy for a dynamic Restaurant Manager with drive and energy, who will be part of their Restaurant management team. **Ideal person specifications**: Diploma in Hospitality Management Minimum of 3 years working experience as a Junior Restaurant Manager or similar role Computer literacy (MS Word and...

Our client in Paarl is seeking an Assistant Restaurant Manager to assist with daily Restaurant operations. The ideal individual must have a solid work ethic, wine knowledge, passionate about the food and wine industry with a hands-on approach to service operations. **Requirements**: Previous experience working on a Wine farm will be beneficial Experience...

New Upmarket 400+ seater Restaurant in Val de Vie / Evergreen requires General manager. **Requirements**: - ⁠ ⁠10+ years in senior restaurant management position - ⁠Strong food cost / recipe compliance/ procurement / stock ordering and admin skills - ⁠Attention to detail orientated - Proficient in hygiene and food safety audits and implementation...