Junior Kitchen Manager

Frozen food manufacturer requires an Industrial Kitchen Manager so oversee and manage all the activities within the industrial kitchen. The purpose of the role is to ensure high standards of productivity, quality, consistency, and food safety, to support product development and manage a team of 20 staff. Key Functions:Plan, schedule, and coordinate daily...

Key Functions:Plan, schedule, and coordinate daily production runs to meet output targets and align with the Facility Production planMonitor and drive kitchen productivity, ensuring efficient use of labour and resourcesEnforce strict compliance with timekeeping and production schedulesEnsure consistent preparation and portioning of all recipes according to...

Main purpose of the job:The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and assist with monitoring inventory and communicating needs to the catering manager.Desirable education and experience:Matric is essentialRelevant tertiary qualification in food and beverage...

KwaZulu Natal, Durban JUNIOR FOOD AND BEVERAGE MANAGER / TRAINEE DUTY MANAGER X 3 R 8 000 to R 14 000 per month depending on experience Central Drakensberg, Kwazulu-Natal **Minimum requirements**: - Be part of a team of 6 x Duty Managers, 5 x Team leaders, and staff complement of x 130. - Knowledge of Kitchen Operations and be ability to work with the...

A leading food service company in Durban is seeking a Kitchen Manager to oversee operations and manage food and labor costs. Candidates should have a tertiary qualification in culinary arts and a minimum of 3 years of kitchen management experience. Strong knowledge of HACCP and customer service skills are essential. Join us to lead a high-volume kitchen...

The Kitchen Studio is seeking to appoint a qualified Chartered Accountant (CA(SA)) to join our group and assume responsibility for managing our financial operations. Key Responsibilities Leading and supervising the accounts team while ensuring full compliance with financial standards and company policies. Administering and monitoring financial controls, as...

The role requires strong leadership, creativity, and hands-on involvement in delivering high-end cuisine in a boutique hotel environment. Ideal for a confident and capable Sous Chef ready to step into a lead role. Key Responsibilities • Fully managing all kitchen operations, including food preparation, service, and hygiene compliance • Designing and...

The role requires strong leadership, creativity, and hands-on involvement in delivering high-end cuisine in a boutique hotel environment. Ideal for a confident and capable Sous Chef ready to step into a lead role. Key Responsibilities • Fully managing all kitchen operations, including food preparation, service, and hygiene compliance • Designing and...

A sous chef is the second-in-command in a kitchen, responsible for assisting the executive chef with both culinary and managerial duties We are seeking a skilled and experienced Sous Chef to join our team Duties and Responsibilities : Assist the Head Chef in food preparation and cooking Oversee kitchen staff and ensure high-quality dishes are served Manage...

We are looking for a Designer & Sales Consultant to join our highly motivated and energetic team of kitchen and built-in cupboard designers and consultants, to service a reputable retailer in the KZN and the surrounding areas. As a Designer & Sales Consultant, you will be the first point of contact for their organization, within the Kitchen department....