Restaurant Manager
1 week ago
One of our Hotels, located within picturesque mountains and vineyard hills, needs your expertise as a Banqueting Manager. _To negotiate unique banqueting arrangements with clients, and execute a unique buffet that exceeds guests' expectations Provide impeccable customer service to all clients, regulars & new Personalise wishes of each client and with each banquet_
A live in position
- If you take pride in executing banquets to precisionApply_
**Duties**:
- Draft menus tailor-made for each client’s personal palate_
- Maintain top-class cuisine presentation & food plating stations_
Decorate banquet hall uniquely
Adhere to budget for food, beverage and labour costs.
Achieve maximum profitability by controlling costs
Following purchasing and requisitioning procedures.
Regular quality controls on food quality
Work closely with the Chef & kitchen staff
Staff training and development
**Must have**:
Sound teamwork / cooperation abilities
Strong ability to build rapport with Clients
Thorough ability to maintain relations with management
Solid co-ordination and planning abilities
**Prerequisites**:
Must have qual / diploma in related field
Min of 8 yrs exp as Banquet Supervisor
Previous experience in similar role or minimum.
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