Executive Chef for Fine Dining Restaurant
5 days ago
Job Opportunity: We are seeking an experienced Executive Chef to lead our culinary team at Lumina Personnel.
Salary: R38,000 - R52,000 (dependent on experience)
About the Role:
We are a premier restaurant group committed to delivering exceptional dining experiences. As a Senior Head Chef, you will be responsible for managing kitchen operations, designing menus, and maintaining high standards of food quality and presentation.
Key Responsibilities:
- Lead and manage a team of skilled cooks, ensuring seamless service and customer satisfaction
- Design and innovate seasonal menus that showcase local ingredients and highlight our commitment to culinary excellence
- Oversee kitchen operations, including food cost management, inventory control, and labor management
- Maintain a clean, safe, and compliant kitchen environment in line with industry standards
- Collaborate with front-of-house staff to deliver exceptional customer experiences
Requirements:
- Formal culinary qualification (Diploma or Degree in Culinary Arts)
- 7-10+ years of experience in fine dining, with 3-5 years as a Head Chef
- Strong culinary skills in multiple cuisines, with expertise in plating and garnishing
- Proven ability to budget, manage labor costs, and drive profitability
- Effective leadership, organizational, and creative skills to inspire and motivate the kitchen team
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