Food and Beverage Operations Manager
1 day ago
We are seeking an experienced and dynamic Food and Beverage Operations Manager to join our client at Hire Resolve.
About the RoleThe ideal candidate will have a strong background in food and beverage management, with experience in overseeing dining and beverage operations, ensuring exceptional service, quality, and profitability. This is a senior leadership role that requires excellent communication and interpersonal skills, as well as the ability to manage and motivate a diverse team.
Responsibilities:- Develop and implement food and beverage menu offerings in collaboration with the culinary team.
- Manage food and beverage budgets, including cost control measures and revenue generation strategies.
- Lead and mentor a team of food and beverage managers, supervisors, and staff members.
- Ensure compliance with health and safety regulations and food hygiene standards.
- Monitor and analyze dining trends and customer feedback to continuously improve service and dining experiences.
- Collaborate with other departments, such as sales and marketing, to promote food and beverage offerings and drive revenue growth.
To be successful in this role, you will need:
- A bachelor's degree in Hospitality Management or a related field.
- Proven experience as a Director or Senior Manager of Food and Beverage or a similar role in the hospitality industry, preferably in hotels.
- Strong leadership skills and the ability to effectively manage and motivate a diverse team.
- Excellent communication and interpersonal abilities.
- Solid understanding of food and beverage cost control and revenue generation strategies.
- Knowledge of industry trends and best practices in food and beverage operations.
- Strong organizational and time management skills.
- The ability to work in a fast-paced and high-pressure environment.
The salary for this position is estimated to be around $80,000 - $110,000 per annum, depending on experience and qualifications.
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