Pizza Chef Stellenbosch

2 weeks ago


Stellenbosch, Western Cape, South Africa Pro Tem Recruitment Full time

Pro Tem Recruitment is seeking a skilled and passionate Pizza Chef to join our client's team in Stellenbosch. The ideal candidate will have a strong background in pizza-making, attention to detail, and the ability to work in a fast-paced environment.

Main responsibilities:

  • Prepare and cook artisanal pizzas to the highest standards, ensuring perfect dough, toppings, and baking techniques are consistently applied for every order.
  • Manage the pizza section of the kitchen, maintaining cleanliness, organization, and ensuring all equipment is in optimal working condition.
  • Oversee dough preparation including mixing, kneading, fermenting, and proofing, ensuring texture and flavor align with the restaurant's premium standards.
  • Collaborate with the Head Chef to develop innovative pizza recipes.
  • Ensure precise and timely service during busy periods, coordinating with other kitchen sections to deliver a seamless dining experience.
  • Monitor inventory and stock levels, ordering ingredients as necessary while minimizing waste and adhering to the restaurant's cost control measures.

Main requirements:

  • Culinary Certificate/Diploma
  • Preferably 2-3 years previous experience as a Chef De Partie with focus on pizza making
  • Ability to work under pressure in a fast-paced environment while maintaining a calm, professional demeanor.
  • Expertise in pizza-making techniques, including dough preparation, proofing, stretching, and baking in wood-fired or specialty ovens
  • Creativity and passion for pizza-making, with a desire to innovate while honoring authentic techniques.
  • Excellent communication and teamwork skills, with the ability to mentor junior staff and work closely with senior chefs.
  • Honesty, Flexibility and Accountability
  • Strong organizational skills
  • Punctual & self-disciplined


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