Food Service Manager
1 week ago
We are seeking a Food Service Manager to oversee the overall management of our food service operations. This includes receiving payments and issuing receipts, as well as tracking all cash and credit transactions.
This role requires previous experience in a customer service position and a good understanding of how cash registers operate. The ideal candidate will have excellent communication skills, attention to detail, and the ability to work accurately under pressure.
As a leading contract catering company in South Africa, we offer a wide range of catering and associated services to clients across various industries. Our customized solutions meet the unique needs of each client, and we pride ourselves on providing exceptional service with confidence.
Our national footprint includes a head office in Johannesburg and regional offices in major cities across the country. We employ over 5,000 people, including dietitians, chefs, human capital specialists, hygiene experts, and more.
In this role, you can expect a competitive salary, commensurate with your experience and qualifications. Estimated annual salary: R350,000 - R450,000 depending on the location and industry.
The successful candidate will be responsible for:
- Managing cash handling operations, including receipting and reconciliation
- Maintaining accurate records of all financial transactions
- Providing exceptional customer service to clients and staff
- Collaborating with colleagues to achieve business objectives
If you are a motivated and detail-oriented individual with a passion for delivering exceptional results, we encourage you to apply for this exciting opportunity.
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