Food Safety and Quality Leader
3 days ago
The Technical Manager is a key role at Omega HR Solutions, responsible for leading the technical and regulatory functions of the milling industry. This position involves ensuring food safety, quality, and security for both raw material commodities and processed products.
Main Responsibilities- Committee Management: Develop terms of reference, ensure representation, draw operational plans, and manage committee functioning.
- Stakeholder Engagement: Liaise with government and industry value chain on relevant matters, represent at technical and regulatory structures, maintain collaboration with government departments, and consult members.
- Food Safety and Quality: Identify research needs, develop proposals, liaise with SAGL, and monitor projects.
- Legislative and Regulatory Matters: Pursue frameworks applicable to grains and milled products, e.g., APS Act, Foodstuffs, Cosmetics and Disinfectants Act.
- Compliance and Quality Assurance: Establish and manage systems, develop audit guidelines, and introduce passport systems.
- Education: Milling qualification (SAGMA/GMF Advance Milling and Trade Tested/Swiss Milling School) or degree in Food Science/BTech/diploma in food technology.
- Experience: Minimum 10 years' experience in the food quality industry.
- Skills: Proven managerial track record, leadership ability, excellent computer skills, communication and interpersonal skills, knowledge in financial controls, project development and management expertise, professional and ethical standards, governance and compliance procedures, attention to details, accuracy, facts, and thoroughness.
R1 200 000 - R1 500 000 per annum, depending on qualifications and experience.
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