Senior Pastry Section Leader

7 days ago


Cape Town, Western Cape, South Africa Red Carnation Hotels Full time

About the Role

We are seeking a highly skilled and experienced Senior Pastry Section Leader to join our team at The Twelve Apostles Hotel.

Key Responsibilities

The successful candidate will be responsible for managing the pastry section, ensuring that all food prepared meets the highest standards of quality and presentation. This includes:

  • Managing section stock levels and requisitioning stock as required;
  • Planning and implementing mise en place requirements in accordance with SOP;
  • Ensuring that all food prepared is done in accordance with recipes and RCH standards;
  • Setting up and managing the section to maximize productivity and adhere to Health and Safety and Statutory Hygiene practices and company guidelines;
  • Cleaning, organizing, labeling, and rotating WIF Stock in accordance with SOP;

Requirements

To be considered for this role, you will need:

  • A Diploma in Patisserie;
  • At least 1 year's experience in a 5* Hotel or Fine Dining Establishment;
  • Good knife skills;
  • Neatness with high regard for personal hygiene and presentation;
  • Solid English verbal communication skills;
  • An understanding and application of basic math calculations;
  • The ability to work flexible hours, weekends, and holidays with a long cycle of consecutive work days.

Salary and Benefits

We offer a competitive salary range of $60,000 - $80,000 per annum, depending on experience, plus benefits including health insurance, paid time off, and opportunities for professional development.

Location

This role is based at The Twelve Apostles Hotel, located in a prestigious area.

What We Offer

We provide a dynamic and supportive work environment, with opportunities for career growth and development. Our team is passionate about delivering exceptional service and creating memorable experiences for our guests.



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