Pastry Sous Chef: Lead Global Dessert Menus

Responsibilities:- Assist the Executive Chef in menu planning and development for all pastry and dessert items- Oversee the preparation and presentation of all pastries and desserts- Train and supervise pastry cooks and other kitchen staff- Ensure that all pastry items are prepared and presented according to company standards- Monitor inventory levels and...

Work closely with the Executive Pastry Chef to develop and execute pastry menus for our guests Manage inventory and supplies, ensuring all ingredients are fresh and readily available Train and supervise a team of pastry chefs, ensuring high-quality standards and efficient production Maintain a clean and organized pastry kitchen, adhering to all food safety...

About Us SIHAMCO Cape Town, Western Cape, South Africa We are part of Riyadh Seasons, a collection of upscale and innovative restaurants in Riyadh dedicated to providing guests with exceptional dining experiences. With a focus on high-quality ingredients, cutting‑edge techniques, and a passion for culinary excellence, we are seeking an experienced and...

About Us SIHAMCO Cape Town, Western Cape, South Africa We are part of Riyadh Seasons, a collection of upscale and innovative restaurants in Riyadh dedicated to providing guests with exceptional dining experiences. With a focus on high-quality ingredients, cutting-edge techniques, and a passion for culinary excellence, we are seeking an experienced and...

Key Responsibilities: Work closely with the Executive Pastry Chef to develop and execute pastry menus for our guests Manage inventory and supplies, ensuring all ingredients are fresh and readily available Train and supervise a team of pastry chefs, ensuring high-quality standards and efficient production Maintain a clean and organized pastry kitchen,...

About Us:As part of Riyadh Seasons, we are a collection of upscale and innovative restaurants in Riyadh, dedicated to providing guests with exceptional dining experiences. With a focus on high-quality ingredients, cutting-edge techniques, and a passion for culinary excellence, we are seeking an experienced and visionary Pastry Sous.At Little Krazy, we...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment.Preparing ingredients and handling baking and other kitchen equipment.Creating pastries, baked goods, and confections, by following a set recipe.Developing new recipes for seasonal menus.Decorating pastries and...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following a set recipe. Developing new recipes for seasonal menus. Decorating pastries...

Red Ember Recruitment is seeking to hire a creative and passionate Pastry Chef / CDP to join our clients culinary team at a luxury boutique hotel in Simon's Town. This is a wonderful opportunity to express your artistry through desserts and pastries while contributing to a world -class dining experience.Prepare and present exceptional pastries, desserts,...

This role is for a boutique 5 star hotel in Winelands area of Cape Town and suitable for you if you enjoy learning and developing your skills as a junior. Support the Head Pastry Chef by preparing desserts, pastries, and other baked goods, adhering to recipes, and maintaining a clean and organized workstation. This role requires you to follow the chef's...