Pastry Chef de Partie

Chef de Partie – Pastry Focus  We celebrate South African heritage cuisine with a modern farm-to-fork twist, set within a beautifully restored Cape Dutch building and cellar. Guests enjoy bold, flavourful dishes paired with estate wines, in an atmosphere that is both convivial and refined.We are looking for a talented Senior Chef de Partie with strong...

What Youll Do:Lead and manage the pastry section, ensuring excellence in breads, desserts, and plated sweets.Contribute to menu development, bringing creativity and precision to seasonal pastry offerings.Maintain consistency, quality, and artistry in every pastry component.Mentor and guide junior chefs in pastry skills and techniques.Work seamlessly with the...

Job Advert SummaryThe Chef de Partie plays an essential role within the estate's culinary brigade, overseeing a specific section of the kitchen and ensuring the consistent preparation and presentation of dishes that reflect the refined standards of Blaauwklippen and Newmark Hotels & Reserves. Working closely with the Sous Chef and Head Chef, this position...

About UsDe Eetkamer isn't your average restaurant—and we're not looking for an average CDP either. We're after someone with sharp knives, sharper wit, and a serious love for creating dishes that make people smile (and lick their plates clean).What you'll be doing:Running your section like a boss (but without the bossy attitude)Cooking up beautiful,...

Overview Our Client is looking for a Pastry Chef to join their team. Location Franschhoek, South Africa Salary MR Monthly Duties & Responsibilities Prepare and design a wide range of pastries, desserts, and other baked goods for the restaurant menu. Develop innovative pastry and dessert offerings for seasonal menus and special events. Monitor food quality...

Main Responsibility As a Junior Pastry Chef, you are responsible for creating a variety of baked goods and desserts, ensuring quality, consistency, and innovation. Duties Responsibilities Prepare and design a wide variety of high-quality pastries, desserts, and other baked goods for the restaurant menu. Develop new and exciting pastry and dessert options for...

Job Advert SummaryThe Pastry Chef de Partie plays an essential role in the estate's culinary team, leading the pastry and dessert section with creativity, precision, and attention to detail. This position requires exceptional technical skill and a passion for crafting artisanal pastries, breads, and plated desserts that complement the elegance of...

The ideal candidate for this position will hold a Culinary Arts qualification, have previous experience working as a Chef de Partie, and will be comfortable dealing with distinguished clientele.Candidate requirements:Must have a Culinary Certificate/DiplomaOwn transport with a valid drivers license/Reliable transportMinimum of at least 2-3 years of previous...

The ideal candidate for this position will hold a Culinary Arts qualification, have previous experience working as a Chef de Partie, and will be comfortable dealing with distinguished clientele.Candidate requirements:Must have a Culinary Certificate/Diploma Own transport with a valid drivers license/Reliable transport Minimum of at least 2-3 years of...

What Youll Do:Manage your section confidently across hot and pastry service.Prepare and present dishes with consistency, flair, and attention to detail.Contribute to menu ideas, seasonal specials, and pastry offerings.Assist with breakfast, wine bar, and dinner service as required.Ensure hygiene, safety, and kitchen organisation standards are maintained.Work...