Junior Chef

Location : Irene Farm Are you a passionate and creative culinary professional ready to take the next step in your career? We're looking for a Junior Sous Chef to join our dynamic kitchen team and help deliver exceptional dining experiences to our guests. Key Responsibilities Assist the Sous Chef and Head Chef in daily kitchen operations. Supervise and...

Role Summary The Junior Sous Chef will work under the Sous Chef / Head Chef to support the daily running of the kitchen, assist in supervising the brigade, ensure quality and consistency across sections, and fill in for the Sous Chef when necessary. Key Responsibilities Assist the Sous Chef in supervising kitchen operations: ensure food production, cooking...

Location: Irene FarmAre you a passionate and creative culinary professional ready to take the next step in your career? We're looking for a Junior Sous Chef to join our dynamic kitchen team and help deliver exceptional dining experiences to our guests.Key Responsibilities:Assist the Sous Chef and Head Chef in daily kitchen operations.Supervise and support...

Overview Pastry Chef – Luxury Hotel in Pretoria (Kameeldrift) Recruiter: Phoenix Recruitment | Job Ref: JHB Date posted: Tuesday, July 8 Location: Pretoria, South Africa Salary: Monthly (details available on request) Summary: Luxury hotel looking for an experienced pastry chef with expertise in desserts, pastries, and artisanal breads. Responsibilities...

Key Responsibilities: Prepare and cook dishes according to the menu and recipes provided by the Executive Chef onboard the cruise ship Oversee the work of junior chefs and kitchen staff in your section Monitor food quality and presentation to ensure consistency and high standards are met Assist in menu planning and development, taking into consideration...

A leading culinary training institution seeks a Junior Sous Chef to support the daily kitchen operations. Responsibilities include supervising kitchen staff, ensuring quality standards, and assisting in menu development. Candidates should have 3-4 years of kitchen experience, preferably with a culinary qualification, and demonstrate strong leadership and...

Description:Assist in the preparation and cooking of menu items as directed by senior chefs.Perform basic food preparation tasks (chopping, marinating, portioning, mixing, etc.).Ensure all dishes are prepared consistently and meet presentation standards.Maintain a clean, safe, and organised workstation at all times.Follow all hygiene, safety, and sanitation...

Responsibilities:- Prepare and cook a variety of sushi dishes according to established recipes and standards onboard the cruise ship- Ensure all food is prepared and presented in a timely and efficient manner- Maintain high standards of quality, hygiene, and safety in the kitchen- Train and supervise junior kitchen staff in sushi preparation techniques-...

Crew Life at Sea is a leading provider of culinary services for luxury cruise lines. We pride ourselves on offering exceptional dining experiences to our guests while also providing a supportive and rewarding work environment for our employees. - Key Responsibilities:_ - Prepare and bake a variety of pastries, cakes, and other desserts according to recipes...