Food & Beverage Ops Assistant — Service Leader

2 weeks ago


Cape Town, South Africa Careers At Marriott Full time

A leading hospitality company seeks a Culinary Operations Manager responsible for overseeing food and beverage operations, ensuring guest satisfaction, and managing staff. The role requires experience in the culinary field and strong leadership skills to provide exceptional service. The successful candidate will demonstrate adaptability, effective communication, and a commitment to quality standards. A minimum of 3 years in the food service industry and related education is preferred.#J-18808-Ljbffr


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