Waiter x4

A well-presented, professional Waiter with experience in busy, premium hospitality environments. Skilled in guest service, order taking, food and beverage knowledge, and delivering a warm, polished dining experience. Calm under pressure with strong attention to detail and a passion for exceptional service.Minimum RequirementsMatric or equivalentMinimum 2 years waitron experienceValid South African ID (no work permits)Excellent presentation and communication skillsAbility to work in a fast-paced, high-volume environmentCore SkillsProfessional table service and guest interactionOrder taking and upsellingFood, beverage and menu knowledgePOS operation and billing accuracyStrong communication and people skillsEfficient service in high-volume environmentsTray carrying, table clearing and service flow managementHygiene, safety and workstation cleanlinessTeamwork across FOH and BOHExperience HighlightsDelivered friendly, attentive and professional service to all guestsTook accurate orders and ensured smooth coordination with kitchen and barManaged table setups, service flow and dining room cleanlinessOperated POS systems and handled cash/card payments accuratelyAssisted with menu explanations, specials and upsellingMaintained high hygiene standards and ensured a tidy work areaSupported the FOH team during peak hours and large seatingsStrengthsGuest-focused and service-drivenCalm and efficient during busy shiftsReliable, presentable and professionalExcellent communication and teamworkAvailabilityWilling to work shifts, weekends and public holidays.